Victorian Producers' Market & Culinary Pro AM
There were lots of local produce on show and on sale but we didn't pick up much as most of these stalls are the same ones that participate at the farmers markets around town but it was a beautiful day for wandering through, sampling and smelling and chatting.
There were even some prehistoric creatures keeping us company as we checked out what they were cooking on stage:
Obviously, I was not the only one who thought that it was a good idea to check out this event.
On Monday, I also popped down to the Culinary Pro Am competition they are holding. Kind of like Iron Chef without the quirky host and the terribly bad but hlarious voiceovers. I watched one of my hero-chefs, George Calombaris, who is about to open his new restaurant The Press Club in a few months, take on and defeat Teage Ezard with his Cypriot-inspired dishes. Check it out if you are in the city area - the finals are coming up on Saturday.